Gongju is a city located in South Chungcheong Province, South Korea, approximately 120 kilometers south of Seoul. Situated along the Geum River and is known for its rich historical and cultural heritage. Visitors can explore numerous archaeological sites and cultural relics from this period, including the UNESCO World Heritage-listed Baekje Historic Areas. The city is also known for its beautiful natural surroundings, including scenic mountains and rivers, making it an attractive destination for history enthusiasts and nature lovers alike. Additionally, Gongju hosts various cultural events and festivals that celebrate its rich heritage, further enhancing its appeal to visitors.
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Population: Approximately 105.000 people.
Economy: The local economy is primarily driven by agriculture, with the surrounding fertile land supporting the cultivation of various crops, including rice, fruits, and vegetables. Additionally, Gongju has developed a burgeoning tourism sector, capitalizing on its historical sites, such as the Baekje Historic Areas, which attract both domestic and international visitors.
Attractions: Gongsanseong Fortress, Songsan-ri Tombs, Gongju National Museum, Magoksa Temple, Gyeryongsan Mountain, Geumgang River
South Korea
Gongju, the former capital of the Baekje Kingdom from 475 to 538 AD. This period marked a flourishing of art, architecture, and cultural development, with Gongju serving as a political and cultural center. The city's historical significance is underscored by its designation as a UNESCO World Heritage site, which includes key attractions such as the Gongsanseong Fortress, the Songsan-ri Tombs, and the Gongju National Museum, where artifacts from the Baekje period are preserved and displayed.
The discovery of the royal tomb of King Muryeong in 1971, which contained numerous treasures, further solidified Gongju's importance in Korean history. This rich cultural heritage shapes the city's character, making it a hub for historical reenactments, such as the Baekje Cultural Festival, which celebrates the legacy of the Baekje Kingdom through parades and performances.
Visitors to Gongju can expect warm and friendly interactions with the locals, who are known for their hospitality and pride in their cultural heritage. The city's population is predominantly ethnic Korean, reflecting the homogeneity typical of South Korea. Residents generally exhibit a welcoming attitude towards tourists, often eager to share their knowledge of Gongju's rich history and cultural sites, such as the Baekje Historic Areas and Gongsanseong Fortress.
While English may not be widely spoken, many locals are willing to assist visitors, and those who do speak English often enjoy engaging in conversations about their city and its historical significance. Travelers may also encounter traditional customs and practices, especially during local festivals, which further enrich the experience of exploring Gongju.
Geum River - © Yoo Chul Chung
Gongju, a city rich in history and cultural heritage, offers visitors a glimpse into the ancient Baekje Kingdom through its well-preserved landmarks and scenic beauty. From UNESCO World Heritage sites to serene natural landscapes, Gongju's top attractions provide a captivating journey into Korea's past and present.
Location: 280 Ungjin-ro, Gongju-si, Chungcheongnam-do
This UNESCO World Heritage site was the royal palace of the Baekje Kingdom, featuring impressive fortress walls and offering stunning views of the Geumgang River and Gongju city. The fortress includes various gates, pavilions, and defensive structures, and visitors can walk along its walls, which provide panoramic views of the surrounding landscape. It is also a popular spot during the annual Baekje Cultural Festival.
Location: 37-2 Wangreung-ro, Gongju-si, Chungcheongnam-do
The royal tombs of the Baekje Kingdom, including the well-preserved tomb of King Muryeong, which contained over 4,600 artifacts when excavated in 1971. The tombs are a significant archaeological site, offering insights into Baekje’s royal burial practices. The site also includes a museum where replicas of the tombs and the original artifacts are displayed, providing a deeper understanding of Baekje’s history.
Location: 34 Gwangwangdanji-gil, Gongju-si, Chungcheongnam-do
This free museum showcases the history and culture of the Baekje Kingdom, with exhibits featuring artifacts from the royal tombs and interactive displays. It houses the treasures found in King Muryeong’s tomb, including gold crowns, jewelry, and ceremonial items. The museum also offers educational programs and guided tours, making it a must-visit for history enthusiasts.
Location: 966 Magoksa-ro, Sagok-myeon, Gongju, Chungcheongnam-do
A historic Buddhist temple built during the Baekje period, known for its serene surroundings and the Fresh Verdure Festival held every spring. The temple is part of the Jogye Order of Korean Buddhism and features several cultural assets, including a five-story stone pagoda. The temple’s peaceful setting along the Taegeukcheon Stream makes it a popular destination for meditation and temple stays.
Location: Gyeryong-myeon, Gongju-si, Chungcheongnam-do
One of the most famous and sacred mountains in Korea, with a shape reminiscent of a dragon with a rooster comb. It offers various hiking trails and scenic views, attracting hikers and pilgrims alike. The mountain is home to several important temples, including Donghaksa and Gapsa, and is also known for its vibrant fall foliage and spring blossoms.
Location: Flowing through Gongju
A beautiful river that was the site of the largest ferry dock during the Baekje period. It offers stunning views, especially from Gongsanseong Fortress. The river is also a popular spot for leisurely boat rides and has several walking paths along its banks, providing an ideal setting for enjoying the natural beauty of the area.
Gongsanseong Fortress - © gather
When visiting Gongju, don't miss the chance to try Samgyetang, a nourishing ginseng chicken soup perfect for boosting stamina, especially during summer. Gongju chestnuts, known for their sweetness, are a regional specialty, featured in everything from savory dishes to desserts. For a truly local experience, sample Gongju Makgeolli, a smooth rice wine made with the area's famous chestnuts, offering a unique twist on the traditional Korean beverage.
Samgyetang (Ginseng Chicken Soup)
This hearty soup features a whole young chicken stuffed with glutinous rice, ginseng, jujubes, and garlic, slowly simmered to create a nourishing broth. Especially popular during summer, Samgyetang is believed to restore stamina and boost health, showcasing the region’s prized ingredient—ginseng.
Gongju Chestnuts
Renowned for their sweetness and rich texture, Gongju chestnuts are harvested in the fall and used in a variety of dishes, snacks, and desserts. With over 2,000 years of history, these chestnuts play a significant role in local agriculture, contributing 17% of Korea's total chestnut production and shining in regional cuisine.
Gongju Makgeolli (Rice Wine)
This local specialty is a traditional rice wine made with Gongju's famous chestnuts, giving it a smooth, nutty flavor. With less carbonation than regular makgeolli, it pairs wonderfully with local dishes, offering visitors a refreshing, unique taste of the region.
Yukhoebibimbap
A vibrant take on bibimbap, this dish features raw beef tartare (yukhoe) served over rice, topped with fresh vegetables and crunchy raw chestnuts. It’s a local favorite in Gongju, highlighting the region's creativity in incorporating chestnuts into traditional Korean fare.
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Gongju Mandu (Dumplings)
Gongju’s version of Korea's beloved mandu is filled with a delicious mixture of meat and fresh vegetables. Whether steamed or fried, these dumplings offer a comforting and flavorful bite that showcases the region’s focus on fresh, local ingredients.
Gongju Jokbal (Pig's Feet)
Tender, braised pig’s feet, seasoned with soy sauce, garlic, and spices, make Gongju Jokbal a must-try dish. Known for its rich, savory flavor, this delicacy is often enjoyed with dipping sauces and is a popular choice for late-night snacks or pairing with a glass of makgeolli..
Samgyetang - © gather
Gongju experiences a humid continental climate, characterized by distinct seasonal variations that influence the best times for travel.
Annual Average Precipitation: Approximately 1,251 mm (49.2 inches), with the majority falling during the summer months, particularly in July and August.
Optimal Seasons: Late spring (late May to early July) and early autumn (mid-September to October) are considered the best times to visit Gongju. During these periods, the weather is generally mild and pleasant, ideal for outdoor activities and exploring historical sites.
Seokjangni Museum - © gather
Gongju hosts several vibrant festivals and local celebrations that showcase its rich cultural heritage and community spirit. Here are some major events visitors can expect:
Baekje Cultural Festival
Time of Year: Early October
An annual festival celebrates the history and culture of the Baekje Kingdom, featuring historical reenactments, parades, traditional music performances, and exhibitions. Held in the Baekje Historic Areas, a UNESCO World Heritage site, it offers visitors a chance to immerse themselves in the region's ancient traditions.
Gongju Roasted Chestnut Festival
Time of Year: Late January (January 26th – 28th, 2024)
Celebrating Gongju's reputation as a major chestnut producer, this festival allows visitors to roast chestnuts over open fires, sample various chestnut-based foods, and purchase local chestnuts at discounted prices. It's a family-friendly event that highlights the region's agricultural heritage.
Geumgang Nature Art Biennale
Time of Year: Every two years (next in 2025)
This unique outdoor art festival features installations created by artists from around the world, focusing on the relationship between nature and art. Visitors can explore the artworks at Yeonmisan Nature Art Park and engage with the artists, making it a dynamic cultural experience.
Fresh Verdure Festival
Time of Year: Spring (typically in April)
Held at Magoksa Temple, this festival celebrates the lush greenery of the area with various events, including temple stays, cultural performances, and guided nature walks. It emphasizes the beauty of nature and the spiritual heritage of the temple.
Gyeryongsan Cherry Blossom Festival
Time of Year: April
Takes place around Donghaksa Temple and features stunning cherry blossoms in full bloom. Visitors can enjoy scenic views, participate in cultural activities, and take part in traditional performances amidst the beautiful floral backdrop.
Royal Tomb of King Muryeong - © gather
Respect for Elders
In Korean culture, age holds great significance, and showing respect to elders is essential. Always greet older individuals first and offer your seat to them on public transportation. When speaking to someone older, use formal language and respectful titles.
Greetings
Bowing is the customary way to greet in Korea. A slight bow works for casual meetings, while a deeper bow shows greater respect. In business settings, handshakes may also be used but should always be accompanied by a respectful bow.
Dining Etiquette
At meals, it's polite to wait for the eldest person to start eating before you begin. Show appreciation by saying "잘 먹겠습니다" (I will eat well) before the meal and "잘 먹었습니다" (I ate well) afterward. When passing food or drinks, use both hands, and avoid sticking chopsticks upright in a bowl of rice, as it resembles a funeral ritual.
Gift-Giving
When invited to someone’s home, it's thoughtful to bring a small gift like fruit or sweets. Present the gift with both hands, and it’s considered polite not to open it immediately in front of the host.
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Removing Shoes
Upon entering a Korean home, it’s customary to remove your shoes, with many homes offering slippers for guests to wear inside.
Public Behavior
Modesty and restraint are highly valued in public spaces. Keep conversations quiet, avoid public displays of affection, and dress conservatively, particularly in traditional areas.
Gongju National Museum artifacts - © Seohae1999
Airport Transfers
Cheongju International Airport
Location: Cheongju International Airport is the nearest major airport to Gongju, approximately 100 km away.
Transportation Options
Public Transit
Buses
Trains
Taxis
Ride-Sharing Services
Ride-sharing services like Kakao T are available in Gongju, offering a convenient option for getting around the city.
Getting Around
ATMs
Banking Facilities
Hotels
Guesthouses and Pensions
Other Options
Hide away in the gentle hills of Tochigi Prefecture, Mashiko is more than a stop on a map, it’s a living gallery of clay, craft, and community. Known worldwide for its Mashiko-yaki pottery, this charming rural town draws travelers seeking hands-on creativity and a slower pace of life. Here, kiln smoke curls into blue skies, and artisan shops spill treasures onto narrow streets. Only a few hours from Tokyo, Mashiko offers the perfect escape for lovers of traditional Japanese culture, authentic local food, and countryside landscapes.
Population: Approximately 22,000 in 2020.
Economy: Mashiko’s economy thrives on its renowned pottery industry, attracting both domestic and international buyers. Tourism plays a vital role, fueled by pottery fairs, local crafts, and cultural events.
Landmarks: Famous for the Mashiko Pottery Museum, Pottery Street, and the Saimyoji Temple.
Tucked away in the mountains of Gifu Prefecture, Shirakawa-go feels like a scene from an old Japanese folktale. This UNESCO World Heritage Site is famous for its gassho-zukuri farmhouses, wooden homes with steep thatched roofs designed to withstand heavy winter snow. Here, each season paints the village in new colors: spring blossoms, green summer paddies, golden autumn leaves, and glistening winter snow.
Population: Approximately 60,000 in 2020.
Economy: Shirakawa-go’s economy blends heritage preservation with sustainable tourism. While agriculture, especially rice farming, remains part of local life, tourism is now the main economic driver.
Landmarks: Famous for Ogimachi Village, Wada House, and Shiroyama Viewpoint.
Fuji-shi, or Fuji City, is a vibrant gateway to Japan’s most iconic peak, Mount Fuji. Located in Shizuoka Prefecture, this coastal city blends scenic beauty with rich traditions. From its bustling streets to the peaceful banks of the Fuji River, every corner offers a postcard-worthy view of the mountain. Just an hour from Tokyo by train, Fuji-shi is ideal for travelers seeking authentic Japanese city life with nature close at hand.
Population: Approximately 245,000 in 2019.
Economy: Fuji-shi is a major hub in Shizuoka Prefecture’s manufacturing sector, known for its paper and pulp production. The city also benefits from the logistics and transport industries due to its location along the Tōkaidō corridor.. Fishing at Tagonoura Port, tea production in nearby plantations, and tourism linked to Mount Fuji further diversify the local economy.
Landmarks: Famous for Mount Fuji viewing points, Fujisan Hongu Sengen Taisha Shrine, and Tanuki Lake.
Nestled in the far west of An Giang Province, Châu Đốc is where the Hậu River bends toward the Cambodian border. This riverside city is a blend of cultures, faiths, and flavors. Here, Vietnamese, Khmer, Cham, and Chinese communities live side by side, shaping a rich tapestry of daily life. For travelers, Châu Đốc offers more than stunning river views. It’s a city of floating markets, sacred temples, and bustling border trade.
Population: Approximately 100,000 in 2019.
Economy: Chau Doc’s economy thrives on cross-border trade, aquaculture, and agriculture, especially rice and fish farming. Tourism also plays a key role, fueled by its cultural diversity and proximity to Cambodia.
Landmarks: Famous for the Sam Mountain, Ba Chua Xu Temple, and the Chau Doc Floating Market.
Tucked away on the southeastern edge of Cat Ba Island, Lan Ha Bay is a dazzling mosaic of emerald waters, hidden beaches, and towering limestone karsts. Often called the “quiet sister” of Halong Bay, it offers the same breathtaking scenery without the tourist crowds. Here, over 300 islets and unspoiled coves create a paradise for kayakers, nature lovers, and those seeking authentic cultural encounters. This is where the rhythm of the sea shapes daily life, and where travelers can slow down to embrace Vietnam’s coastal charm.
Population: As a part of Ha Long Bay, Lan Ha Bay is home to a small population, primarily concentrated in Viet Hai village, which has a population of around 300 people.
Economy: Lan Ha Bay’s economy is closely tied to tourism, fishing, and aquaculture. The bay attracts visitors with its scenic beauty, supporting hotels, boat tours, and local services. Fishing and seafood farming, especially oysters and squid, provide income for coastal communities. Eco-tourism and sustainable aquaculture are increasingly promoted to balance economic growth with environmental protection.
Landmarks: Famous for the Monkey Island, Dark & Bright Cave, and the Nam Cat Island.
Hai Phong, known as the City of Red Flamboyant, blends coastal beauty, historical depth, and vibrant urban life. Sitting on Vietnam’s northeast coast, this dynamic port city opens the door to famous attractions like Cat Ba Island and Ha Long Bay. Stroll along tree-lined boulevards, admire French colonial architecture, or wander through bustling markets alive with local flavors.
Population: Approximately 2 million in 2022.
Economy: Hai Phong is one of Vietnam’s key economic hubs, driven by its strategic position as a major seaport in the north. The city’s economy thrives on shipping, logistics, shipbuilding, manufacturing, and fisheries. Tourism and hospitality also play a growing role, supported by Hải Phòng’s coastal attractions and cultural heritage.
Landmarks: Famous for the Ky Co Beach, Do Son Beach, and the Tam Bac Lake & Flower Street.